STEVIA
PLANTS, LEAVES, POWDER, EXTRACT
   
DETAILS:
STEVIA NATURE’S SWEET LEAF:
Stevia has attracted attention with the rise in demand for low-carbohydrate, low-sugar sweeteners. Because stevia has a negligible effect on blood glucose it is attractive to people on carbohydrate-controlled diets. It has been widely used for decades as a sweetener in Japan.

COMPOSITION OF STEVIA:
SUGARS 0%
CALORIES 0%
TOTAL FATS 0%
SODIUM (SALT) 0%
DIETRY FIBER 3%
TOTAL CARBOHYDRATES <1%

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